Eggplant, zucchini, peppers, tomatoes, onion, garlic, spices, in a flaky vegan dough.
Bake FROZEN UNBAKED EMPANADAS in 450˚F oven. Do not defrost! Place on a parchment-lined or oil-lined baking sheet and brush tops with egg wash. Bake until light golden brown . Time: 15-20min .
Available for local delivery, not shipping.