A rich butter croissant with a delicious sugar glaze. Contains egg.
Available for local delivery, not shipping. Check parbaked option for shipping.
Easy to bake, 395˚F oven for 14min. (Oven termperatures vary so if the middle is still raw, raise it a little; if the outside gets too crusty then lower a little.) We provide the glaze (almibar) for you to brush on after baking.